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1.Winner of the title “the best
exporter of saffron in Iran” in
the year 2004 and recipient of a
distinction plaque from the
President
2.Winner of the title “the best
exporter of saffron in Khorassan”
in the years 2002, 2003 and 2004
3.Receiving the hygiene license
from Office for Inspection of
foodstuff
4.Recipient of two national
standards from the office for
Standards and Industrial
Research
5.Recipient of the International
Certificate HACCP
6.Recipient of ISO9001-2000
Certificate
7.Holder of the exploitation
number from Organization for
Industries and Mines |
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